Sous Chef
We are seeking a talented and dedicated Sous Chef to join our dynamic kitchen team. The ideal candidate will have experience in a fast-paced restaurant environment at the sous chef level and be ready to bring their culinary expertise to our kitchen.
The Sous Chef role is a key position in Aspen’s Bar & Kitchen, located within the SnowDome, offering a truly unique dining experience. The SnowDome is a dynamic and diverse venue, providing a one-of-a-kind working environment where you'll prepare a variety of dishes, from international ski resort specialties to catering for large corporate events. Whether it’s serving our two restaurants, conference rooms, or the Lifthouse Coffee Co., our team strives to deliver food that exceeds expectations every time. If you’re passionate about food, thrive in a fast-paced kitchen, and are excited to work in an exceptional setting, this could be the perfect role for you.
Job Type: Full-Time
Full-time: 40hrs a week
Key Responsibilities:
- Assist the Head Chef in managing kitchen operations, including food preparation and presentation
- Ensure the highest standards of food quality, taste, and safety
- Supervise kitchen staff and delegate tasks efficiently
- Maintain inventory and assist with ordering supplies as needed
- Create and develop new menu items in collaboration with the Head Chef
- Ensure compliance with health and sanitation regulations
- Train and mentor kitchen staff to enhance their skills and performance
- Assist in managing kitchen schedules
Qualifications:
- Proven experience as a Sous Chef or in a similar role in a fast-paced restaurant
- Proficient in various cooking techniques and cuisines
- Strong leadership and communication skills
- Ability to work well under pressure and maintain high standards
- Knowledge of proper food handling and sanitation practices
- Culinary degree or equivalent experience preferred
What We Offer:
- Competitive salary commensurate with experience
- Opportunities for professional growth and advancement
- A collaborative and supportive work environment
- Employee discounts and benefits
To apply, please email a covering letter and your CV to Ryan Floyd
Aspen's Bar & Kitchen is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.